|
|
Fresh & fruity |
(less than 9 g/ℓ residual
sugar) |
|
|
Rich & ripe unwooded |
(less than 9 g/ℓ residual
sugar) |
|
|
Rich & ripe wooded |
(less than 9 g/ℓ residual
sugar) |
|
|
Rich & ripe slightly sweet |
(between 9 and 30 g/ℓ residual
sugar) |
|
|
Sweet |
(more than 30 g/ℓ residual
sugar) |
|
|
Sparkling
|
Tank fermented or Cap
Classique |